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Need some trays for your next party? We've got you covered!

CHICKEN:

 

  • Parmesan

  • Francaise

  • Orangaise

  • Marsala

  • Picatta

  • Stir-Fry

  • South of the Border

  • Fricassee

  • Fried Chicken

  • Cordon Blue

  • Coq Au Vin

  • With Roasted Red Peppers & Mozzarella

  • Divan

  • Tetrazzini

  • BBQ

  • Roasted

  • Salad

  • Brochettes

  • Wings

  • Pâté

  • Jalapeño

  • Habanero

  • Tortellini

  • Pepperoni

  • Oreganato

  • Portobello

  • Eggplant

  • Chicken Fingers

  • Chow Mein

  • Murphy

  • Scapariello

  • Oscar

  • Mexican Style

  • Fried Rice

  • With Broccoli

  • Maderia

  • In Brandy Cream Sauce

  • With Mushrooms in a Sherry Tomato Sauce

  • Cacciatore

  • Frangelica

  • Pink Vodka

  • With Snow Peas

  • Teriyaki

  • Harvest Fall

  • With Pumpkin Cream Sauce

  • Tandori Style

  • With Squash & Maple Cream

  • Zucchini Provolone

  • Cajun Cream 

  • Lasagna

  • Thai Sauce on Rice

  • Sandwiches

  • Au Poirve

  • Asian Sesame Style

  • Backened

  • Florentine

  • Margarito

  • Diablo

  • Wild Mushroom Cajun Cream

  • Provinçal

  • Bruschetta

  • Burritos

  • Tacos

Half Pans serve 16-20 people.

Full Pans serve 70-100 people.

 

Have a different idea?

We'll make it! 

 

 

 

Call Chuck today to discuss your next event!

973.448.4944

BEEF:

 

  • Filet Mignon

  • Ribeye Steak

  • Sirloin Steak

  • Hangar Steak

  • Sliced London Broil

  • Beef & Broccoli

  • Beef Stroganoff

  • Chili

  • Burritos

  • Tacos

  • Stew

  • Meatloaf

  • Teriyaki

  • Brisket

  • Bolognese

  • Swedish Meatballs

  • Sauerbraten

  • Steak Diane

  • Fajitas

  • Stir Fry

  • Bison Burger

  • Korean BBQ

  • Bourguignon

PORK:

 

  • Chops

  • Madiera

  • Oven Roasted Pork Loin

  • Stir Fry

  • BBQ Ribs

  • Country Style BBQ 

  • Hot/Sweet Sausage

  • Champagne

  • Robert

  • Grilled Tenderloin

  • Whole Roast Pig

  • Fresh Ham

  • Parmesan

  • Asian Pork & Pineapple

  • BBQ Pork Loin

  • Cajun Pork Loin

  • Jamaican Jerk Pork

  • Pork w/Broccoli & Sundried tomatoes

SEAFOOD:

 

  • Steamed Clams

  • Cajun Steamers

  • Clams Diablo

  • Clams Pink Vodka

  • Clams Oreganato

  • Clams in Green Sauce

  • Shrimp Wasabi Cream Sauce

  • Shrimp Cocktail

  • Shrimp Marinara

  • Asian Sesame Shrimp

  • Shrimp Francaise

  • Shrimp Orangaise

  • Shrimp Stir Fry

  • Shrimp Alfredo

  • Shrimp in Pink Vodka

  • Seafood in Pink Vodka

  • Shrimp Diablo

  • Seafood Diablo

  • Shrimp & Calamari Marinara

  • Shrimp & Calamari Pink Vodka

  • Broiled Salmon

  • Grilled Salmon

  • Salmon Margarita

  • Salmon in Wasabi Cream Sauce

  • Salmon Au Povrie

  • Salmon in Pink Vodka

  • Blackened Salmon

  • Sesame Crusted Salmon

  • Broiled Flounder

  • Flounder Francaise

  • Flounder Provencial

  • Broiled Catfish

  • Catfish Florentine

  • Broiled Tilapia

  • Tilapia Zinfandel

  • Blackened Tilapia

  • Tilapia Francaise

  • Broiled Tuna

  • Tuna with Wasabi Cream

  • Tuna AuPovire

  • Sesame Crusted Tuna

  • Tuna Stir Fry

  • Blackened Tuna

  • Tuna Francaise

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